The heady aroma of chiles blistering over an open flame wafts through the farmer’s market these days in Santa Fe. Bushels of brightly colored green, red and yellow chiles are everywhere. Whether you like them hot, hot, hot or mildly smokey – you’ll find just the right pepper to get your chile fix! In New Mexico we spell our peppers “c-h-i-l-e” and ask for “Christmas” on our huevo rancheros. That’s how we know if you’re a native or just passing through.